El Gaucho is part of Hotel Indigo on Vancouver, Washington’s renovated Columbia River waterfront. The Northwest's premiere steakhouse will occupy 8,500 sq. ft. of restaurant space on the bottom floor, as well as the 8th floor terrace bar with patio. Featuring the legendary service and exceptional quality for which the company is known, the menu will include El Gaucho classics including tableside Caesar Salad, Chateaubriand for two and Bananas Foster.
